{"id":5994,"date":"2022-08-05T22:14:07","date_gmt":"2022-08-06T02:14:07","guid":{"rendered":"https:\/\/k-line.org\/9\/?p=5994"},"modified":"2022-08-05T22:14:07","modified_gmt":"2022-08-06T02:14:07","slug":"apple-dumplings-recipe","status":"publish","type":"post","link":"http:\/\/k-line.org\/9\/2022\/08\/05\/apple-dumplings-recipe\/","title":{"rendered":"Apple Dumplings Recipe"},"content":{"rendered":"<div class=\"ag-colorbox success\"><p> I began helping my grandma with this recipe when I was about 5 years old. It started me on a lifelong enjoyment of baking.<\/p><\/div><div class=\"ag-colorbox info\">\n<p>This recipe is for old fashioned apple dumplings recipe, popular in Northern Indiana in the the first half of the 20th century, and probably earlier.<\/p>\n<\/div>\n<p><strong><span style=\"font-size: large;\"><u>Ingredients<\/u><\/span><\/strong><\/p>\n<ul>\n<li>About 6 apples, more or less. It depends on how big the apples, and how thin you roll the pie dough<\/li>\n<li>3 cups flour<sup class='footnote'><a href='#fn-5994-1' id='fnref-5994-1' onclick='return fdfootnote_show(5994)'>1<\/a><\/sup><\/li>\n<li>1.25 cup shortening<sup class='footnote'><a href='#fn-5994-2' id='fnref-5994-2' onclick='return fdfootnote_show(5994)'>2<\/a><\/sup><\/li>\n<li>1\/4 teaspoon salt (optional, I usually omit)<\/li>\n<li>Ice water, a few tablespoons, as needed<\/li>\n<\/ul>\n<p><strong><span style=\"font-size: large;\"><u>Instructions<\/u><\/span><\/strong><\/p>\n<p><strong>There are only two elements in this simple recipe&#8211;the apples and the pie dough.<\/strong><\/p>\n<ol>\n<li>Peel the apples, cut them in half and remove the seeds\/core. A potato peeler works well in peeling the apples. Try a small paring knife for the halving and coring.<\/li>\n<li>Grease and flour your pan with a bit of extra shortning and flour. Set it aside.<\/li>\n<li>Make the pie crust \/ dough. See <a href=\"https:\/\/k-line.org\/9\/?s=pie+crust\" target=\"_blank\" rel=\"noopener\">pie crust<\/a> for a complete description.<\/li>\n<li>Roll out the pie dough using about half the amount in this recipe. The thickness should be about the same as for ordinary pie crust \/ dough.<\/li>\n<li>Cut the rolled out pie dough into about any shape you like (square, triangle, etc.) in an area you can use to cover on apple (both halves)<\/li>\n<li>Put two apple halves together. Put a section of cut dough around them, and seal the apple in the dough, by gently molding with your hands. Add another piece, if you are little short on dough.<\/li>\n<li>Put this dumpling in the pan. Repeat until you run out of apples and\/or pie dough. Or add more, as needed.<\/li>\n<li>Bake at 350 degrees until golden brown. About 50 minutes to an hour.<sup class='footnote'><a href='#fn-5994-3' id='fnref-5994-3' onclick='return fdfootnote_show(5994)'>3<\/a><\/sup><\/li>\n<li>SERVING: I prefer apple dumplings, either warm or cold, with milk and sugar. This is the way my parents and grandparents ate them. My wife and some of my children prefer the dumplings warm, with ice cream on top. Or they taste good alone, either warm or cold.<\/li>\n<\/ol>\n<p><span style=\"font-size: large;\"><u>Culinary Tradition<\/u>:\u00a0 <\/span>USA, midwest, circa first half of 20th Century<br \/>\n<span style=\"font-size: large;\"><u>My Rating (out of 5 stars)<\/u>:\u00a0 <\/span><span class=\"rating\"><span>&#9733;<\/span><span>&#9733;<\/span><span>&#9733;<\/span><span>&#9733;<\/span><span>&#9733;<\/span><\/span><\/p>\n<p><b><i><span style=\"text-decoration: underline;\">NOTES<\/span>:<\/i><\/b><\/p>\n<div class='footnotes' id='footnotes-5994'>\n<div class='footnotedivider'><\/div>\n<ol>\n<li id='fn-5994-1'> plus a little extra to &#8220;dust&#8221; the rolling surface and the baking pan <span class='footnotereverse'><a href='#fnref-5994-1'>&#8617;<\/a><\/span><\/li>\n<li id='fn-5994-2'> plus a little extra to grease the baking pan <span class='footnotereverse'><a href='#fnref-5994-2'>&#8617;<\/a><\/span><\/li>\n<li id='fn-5994-3'> I never had an oven on which the temperature settings were very accurate. Keep on eye on your apple dumplings as they bake. The color is more important than the time. <span class='footnotereverse'><a href='#fnref-5994-3'>&#8617;<\/a><\/span><\/li>\n<\/ol>\n<\/div>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-right\"><a href=\"http:\/\/k-line.org\/9\/wp-json\/wp\/v2\/posts\/5994?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\"><img src=\"http:\/\/k-line.org\/9\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><\/a><a href=\"http:\/\/k-line.org\/9\/wp-json\/wp\/v2\/posts\/5994?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\"><img src=\"http:\/\/k-line.org\/9\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>I began helping my grandma with this recipe when I was about 5 years old. It started me on a lifelong enjoyment of baking. This recipe is for old fashioned apple dumplings recipe, popular in Northern Indiana in the the first half of the 20th century, and probably earlier. Ingredients About 6 apples, more or &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/k-line.org\/9\/2022\/08\/05\/apple-dumplings-recipe\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Apple Dumplings Recipe&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[46,53,47,43],"tags":[1207,1209,1208,108],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Apple Dumplings Recipe - K_Line Christian Online<\/title>\n<meta name=\"description\" content=\"This recipe is for old fashioned apple dumplings, popular in Northern Indiana in the the first half of the 20th century, and probably earlier.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/k-line.org\/9\/2022\/08\/05\/apple-dumplings-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Apple Dumplings Recipe - 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